Fancy Plants Kitchen is a dedicated team of professionals who are intent on creating ever greater experiences in the arena of plant based cooking, and is the creation of chef/owner Kevin Schuder.
Kevin grew up in the small village of Ephraim Wisconsin, and in 2005 decided to move to San Francisco to train in high end restaurants to be a vegan chef. Starting at Millennium Restaurant, he helped open 2 wine bars, worked at Waterbar, AQ,
MENU
NEGRONI
St. Agrestis Inferno Red Bitter, Sweet Vermouth, Gin
$10.00
G.T.C.
Gin, Cucumber, Elderflower Tonic (also available N/A using Bare Gin)
$13.00
LAVENDER GIMLET ON THE ROCKS
Askur Icelandic Gin, Lime, Lavender (also available N/A using Bare Gin)
$15.00
MINTY MELON
Vodka, Watermelon, Mint, Tonic (also available N/A with Bare Gin)
$13.00
AMERICANO COCKTAIL! (IT’S NEGRONI WEEK AFTER ALL!)
The precursor to the Negroni: St. Agrestis Inferno Red Bitter, Sweet Vermouth, Sparkling Water
$9.00
PEACH BASIL MEZCALARITA
Smoky Mezcal, Muddled Peach & Basil Leaf, Peach Purée, Lime (also available N/A using Bare Tequila Reposado instead)
$15.00
PALOMA NUEVA
Libelula Tequila, Pink Grapefruit Tonic, Agave, Lime (also available N/A using Bare Tequila Reposado instead)
$13.00
NEW OLD FASHIONED
Jeppson’s Bourbon, Maraschino, Apple Blossom & Citrus Bitters
$15.00
MAVI SPRITZ
Mavi Aperitivo, Prosecco, Soda, Orange
$11.00
FLOW – LAVENDER BUTTERFLY
Aromatic star anise combines with butterfly pea flowers, fennel, & lavender to create a sour floral brew. (add a shot of vodka, gin, or tequila for $5!)
$7.00
$12.00
ADAPT – ROSE PETAL BERRY
The smooth berry tartness of elderberry & schisandra berry combines with well-balanced earthy & floral notes to deliver a refreshing botanical brew. add a shot of vodka, gin, or tequila for $5!)
$7.00
$12.00
BUZZIN’ – HIBISCUS GINGER
The subtle floral tartness of hibiscus flowers combine with a humble spice ginger finish. (add a shot of vodka, gin, or tequila for $5!)
$7.00
$12.00
BEERS & CIDERS
LIL BUDDY LAGER, HOPEWELL BREWING CO., 4.2%
A delightful little lager, 8 oz.
$5.00
FIRST PILS, HOPEWELL BREWING CO., 5.1%
bready malt profile, snappy noble hop finish, 16 oz.
$8.00
TABLE SALT GOSE-STYLE SOUR, HOPEWELL BREWING CO., 4.5%
French grey sea salt, lemongrass, lime leaf, cardamom, 12 oz.
$8.00
OUTSIDE VOICE SESSION IPA, HOPEWELL BREWING CO., 4.8%
Hops: tropical, citrus, pine; crushable 16 oz.
$8.00
GOING PLACES IPA, HOPEWELL BREWING CO., 6.8%
Hops: vibrant, new wave; crisp 16 oz.
$8.00
AVAL CIDRE ARTISANAL ROSÉ, BRETAGNE, FRANCE
Naturally-fermented medium-dry with floral pear & under-ripened raspberry notes; made from a blend of 6 apple varietals exclusively from Brittany, France
$8.00
BUBBLES & ROSÉ
CA’ FURLAN PROSECCO NV – VENETO, IT
Showing white peach and pear aromas, this fruity sparkler offers rich, fresh fruit flavors on an off-dry palate. It’s nicely balanced and clean, finishing with a light yeast note; 100% Glera grapes
$11.00
$40.00
ISC BRUT CHARDONEL NV – UTICA, IL
Light & crisp, yet bold & full-bodied; Illinois-grown Chardonel, Frontenac Gris, La Crosse
$15.00
$56.00
MONT RUBÍ L’ANCESTRAL SPARKLING ROSÉ, SPAIN, 2018
Lightly sparkling, bright & crisp; Pét-Nat with fermentation starting in concrete tanks, finishing in bottle; 100% Sumoll
$14.00
$52.00
WHITE WINES
ANNICK TOSCANA BIANCO, 2020, ITALY
Balanced: tropical, crisp, stone fruits, high minerality; Biodynamic: Sauvignon Blanc 85%, Vermentino 15%
$14.00
$52.00
CINTA VALDADIGE PINOT GRIGIO 2021 – ALDIGE, IT
A star-bright straw yellow introduces an intense, whistle-clean nose that marries the classic pear and apple-like fragrances with elegant hints of floral notes and citrus. The palate, dry on entry, reveals substantial structure and lingering, refreshing tasting intriguing balanced acidity making a versatile wine of outstanding personality.
$11.00
$40.00
PODERE LAILA ‘BIANCOPERLA’ VERDICCHIO 2020 – MARCHE, IT
Bright and stylish, offering a plump mouthfeel and a mix of creamed Asian pear, vanilla, ground ginger and shortbread, with a fresh finish of modest length.
$11.00
$40.00
OCEAN ROAD SAUVIGNON BLANC 2021 – SOUTH AUS
This bright and refreshing wine is like a clean wave breaking on a tropical beach. It is elegant, crisp, and zingy with flavors and aromas of fresh citrus and ripe tropical fruit.
$11.00
$40.00
HOUSE OF BROWN CHARDONNAY 2021 – NAPA VALLEY , CA
medium-bodied, tropical, citrus, golden apple
$13.00
$48.00
WONDERFUL CHARDONNAY 2020 – UKIAH VALLEY, CA
mellow, woody, full-bodied wine (made with organic grapes) emphasizes oak notes and mature fruit flavors for a somewhat smoky, nutty, vanillin expression on a smooth texture
$15.00
$56.00
HUFF RIESLING, WEINGUT GEORG GUSTAV, GERMANY, 2020
Nice off dry riesling for a hot but rainy end of summer day. Aromas in moderation- green apple, pear, papaya and a smidge of lime. Golden straw.
$13.00
$48.00
RED WINES
GARGANUDA VALPOLICELLA, ITALY, 2019
Unfined/unfiltered, biodynamically-grown, oak-aged, volcanic mineral soil-influenced; Corvina & Rondinella grapes
$14.00
$52.00
MELROSE VINEYARDS ‘PARKER’S’ PINOT NOIR 2020 – UMPQUA VALLEY, OREGON
Medium-bodied, oak, smoke, earthy, dry, delicious; 100% Pinot noir
$15.00
$56.00
YVES CHERON ‘LES DENTELLES’ GRENACHE/SYRAH 2019 – CÔTES DU RHÔNE, FRANCE
Blackberry, cedar, stone; 70% Grenache, 30% Syrah
$12.00
$44.00
WONDERFUL CABERNET SAUVIGNON 2018- REDWOOD, CA
Structured, grippy, some oak, black fruits; Organic, 100% Cabernet Sauvignon
$15.00
$56.00
TATTOO GIRL BORDEAUX BLEND, INK + WINE, 2018 – COLUMBIA VALLEY, WA
For centuries, wine and tattoos have been a part of our culture. As grapes evolve into beautiful and complex wine, tattoos transform a canvas into a visual display of a personal narrative. Our wine celebrates the individual and delivers an elevated experience.; Smooth, medium-full bodied, dry, savory; 69% Merlot, 16% Cabernet Sauvignon, 15% Malbec
$13.00
$48.00
CHÂTEAU LA GROLET, GRAND VIN DE BORDEAUX, 2019, FRANCE
Pepper, spice, smoke, black cherry; 70% Merlot, 15% Cabernet Sauvignon, 10% Cabernet-Franc, 5% Malbec
$13.00
$48.00
VALDERIZ VALERHERMOSO ‘ROBLE’ TEMPRANILLO 2019 – RIBERO DEL DUERO, SP
Medium-bodied and dry with deep blackberry, chocolate, and dark cherry notes; Organically-grown, 100% Tempranillo
$13.00
$48.00
PIONEER CABERNET SAUVIGNON, MENDOCINO, CALIFORNIA, 2018
Dark red berries and herbs; A natural wine, organically-grown using rainwater irrigation; 100% Cabernet Sauvignon
$14.00
$52.00
The grassy aromas of raspberry jam and spicy green grass lead to a luscious mouth-full of dark red fruit and delicate soft tannins and a long spicy finish.; 100% Cabernet Franc
$14.00
$52.00
APPETIZERS
ARTISANAL CHEESE PLATE
Cabernet-Soaked Almond-Cashew Feta, Truffled Cashew Brie, Preserved Lemon Almond-Cashew Ricotta, 45-day Cashew Roquefort, Smoked Beet Pâté, Mustard, Cornichons, Crostini (GF optional)
$23.00
DEVILED POTATOES
with Kelp Caviar (GF)
$12.00
EGGPLANT BACON-WRAPPED DATES
with Almond Ricotta, Pomegranate Gastrique (GF)
$10.00
BLACK TRUFFLE ARANCINI
with Risotto & Cashew Mozzarella, Grated Almond-Cashew Parmesan & Marinara (GF optional)
$15.00
OYSTER MUSHROOM CALAMARI
Sesame & Chickpea-Crusted, Pickled Summer Vegetables, Red Pepper Jam (GF)
$15.00
WOK-SEARED CAULIFLOWER
Shingtsao Wine, Onion Miso, Jalapeño, Basil, Lemon, Fried Shallots (GF)
$12.00
FLATBREAD PIZZETTA (HALF OR WHOLE)
Mushroom Sugo, Cherry Peppers, Garlic Cashew Crema, Summer Greens
$10.00
$17.00
SOUP & SALAD
BROCCOLINI CAESAR
Cashew Burrata, Grilled Broccolini, Romaine, Fried Capers (GF)
$13.00
WATERCRESS & AVOCADO SALAD
Seared Lion’s Mane Mushrooms, Hijiki, Orange (GF)
$13.00
SMOKED CUCUMBER CAPRESE
Heirloom Tomato, Mozzarella, Olive Oil, Basil, Mint
$13.00
SOUP & SALAD
ROASTED NECTARINE GAZPACHO
Housemade Soy Yogurt, Candied Eggplant Bacon, Lemon Thyme, Chive (GF)
$13.00
GRILLED PEACH SALAD
Fennel, Hibiscus, Butter Lettuce, Pecan (GF)
$13.00
ENTREES
SMOKED TEMPEH STEAK SMOTHERED IN PLUM PEPPER GLAZE
Turmeric Yogurt, Garlic Fried Red Rice, Seared Snap Peas (GF)
$22.00
CHILI RELLENOS
Filled with Cashew Mozzarella and Arborio Rice, served with Meadowlark Cayenne Beans, Polenta, Mighty-Vine Cherry Tomato, Windy City Chard
$22.00
ZUCCHINI NOODLES
Locally-grown Four Star Lion’s Mane Mushrooms, Zucchini Noodles, Corn Fondue, Basil-Nasturtium Pesto, Almond Parmesan (GF)
$22.00
SAAG PANEER TOFU & RED LENTIL PANCAKES
Apricot-Onion Chutney, Herb Salad (GF)
$18.00
SEARED SEITAN STEAK
Horseradish Mashed Potato, Seared Green Beans, Smoked Cherry Tomato Vinaigrette
$24.00
DESSERT
CANDYCAP CHEESECAKE
(GF)
$10.00
STRAWBERRY SHORTCAKE
Klug Farm Strawberries, Shortcake Ice Cream, Candied Lemon
$10.00
CHOCOLATE MOUSSE ALLSPICE PIE
Toasted Dandies Marshmallows
$10.00
AMUSE BOUCHE
GRILLED CORN POKE
Served in Endive with Grilled Onion and Grapes, Pumpkin Seed Oil Gastrique (GF)
1ST COURSE
SMOKED CUCUMBER CAPRESE
Heirloom Tomato, Mozzarella, Olive Oil, Basil and Mint (GF)
2ND COURSE
ROASTED NECTARINE SOUP
Yogurt, Smoked Eggplant Bacon, Lemon Thyme & Chive (GF)
3RD COURSE
SEARED SEITAN STEAK
Horseradish Mashed Potato, Seared Green Beans, Smoked Cherry Tomato Vinaigrette (GF Tempeh Substitution available)
DESSERTS
CHOCOLATE MOUSSE ALLSPICE PIE
Topped with Toasted Dandies Marshmallows (GF option available)
55
OUR VEGAN CHEESE PLATE
Cabernet soaked feta, truffle brie Preserved lemon ricotta, 45-day cashew Roquefort (gf optional)
$18.00
FLATBREAD PIZZETTA
Mushroom sugo, cherry peppers, garlic crema
$7.00
OYSTER MUSHROOM CALAMARI
Sesame & chickpea crusted, red pepper jam (GF)
$7.00
DEVILED POTATOES
Cashew sour cream, truffle powder, chives (GF)
$7.00
EGGPLANT BACON WRAPPED DATES
Filled with Almond Ricotta, serves with Pomegranate Molasses (GF)
$7.00
HAPPY HOUR DRINKS!
BEER & SHOT SPECIAL
your choice of spirit and a Hopewell Little Buddy Lager
$7.00
WELL DRINKS
(highballs: ex. gin & tonic, vodka soda, rum & cola, etc.)
$6.00
HAPPY HOUR BEER DEAL
$2 off the regular $8 price
WINE BY THE GLASS
choose any of our by the glass wines for $4 off
SPECIALTY COCKTAILS
$3 off any Cocktail
VEGAN FRIED CHICKEN
Yuzu Aïoli, Pickles, Thai Chili Sauce
$10.00
1/2 FLATBREAD PIZZETTA
Mushroom Sugo, Cherry Peppers, Garlic Crema, Summer Greens
$10.00
LATE NIGHT AVOCADO TOAST
Grilled Sourdough, Cucumber, Nori, Almond Feta, and Dill
$12.00
KIMCHI FRIED RICE
Onion, Garlic, topped with Cashew Burrata (GF)
$12.00
WOK-SEARED CAULIFLOWER
Shingtsao Wine, Onion Miso, Jalapeño, Basil, Lemon, Fried Shallots (GF)
$12.00
GRILLED PEACH SPRING ROLLS
Fresh Radishes, Mint, Basil, Sweet Soy & Chile-Hibiscus Dipping Sauce (GF)
$12.00
WHOLE ROASTED & STUFFED TOMATO WITH FENNEL & FRONDS
Beluga Lentils, Summer Vegetables & Nut and Seed Bread Stuffing (GF)
$18.00
GARLIC PARMESAN FRIES (GF)
$7.00
CANDY CAP MUSHROOM CHEESECAKE (GF)
BRUNCH ENTREES
TOFU SCRAMBLE BOWL
gluten free
heirloom tomato, arugula, smoked potato, tempeh bacon, nut, and seed bread
almond parmesan $1.50
$14.00
CARROT LOX BENEDICT
house smoked carrot lox, greens, fried tofu, our hollandaise, side of fruit, lemon
gluten free $1.00
$15.00
BREAKFAST ARANCINI
Filled with our cashew mozzarella, served with tofu scramble, seared tempeh crumbles, confit tomato
$14.00
BREAKFAST BURRITO PLATE
Roasted potatoes, tofu scramble, served with black beans, crema, salsa verde, red chili pepita salsa. (GF bowl option)
avocado $1.50
$15.00
CHILAQUILES
gluten free
Salsa verde, tortilla chips, tempeh asada, black beans, onion, tomato, cilantro, preserved lemon aioli
$15.00
OUR VEGAN CHICK’N & WAFFLES
Our fried Chickpea seitan, housemade waffles, siracha bourbon syrup, side of fruit
$14.00
FRIED CHICKUN’ CHIPOTLE SANDWICH
crispy chickun’ seitan, chipotle aioli, romaine, crispy onions on beget served with fries
$16.00
ON THE LIGHTER SIDE
ABC WRAP
Avocado, tempeh Bacon, Chickpea ‘tuna’ salad, lettuces
Gluten-free option $1.00
$13.00
AVOCADO TOAST
gluten free
Mashed avocado, confit tomato, pickled radish, togarashi, on our nut and seed bread
$10.00
CROISSANT BREAKFAST SANDWICH
JUST Egg patty smoked seitan sausage, tomatoes, Chao cheese, served with mixed green salad
$12.00
PASTRIES
Made in-house with love.
CROISSANTS
$5.00
CHOCOLATE CROISSANT
$6.00
CINNAMON COFFEE CAKE
$5.00
BANANA BREAD
$4.00
STRAWBERRY ROLL
Fresh strawberries, strawberry frosting
$7.00
ALMOND CROISSANT
$6.00
COFFEE, TEA & DRINKS
DRIP COFFEE
$3.00
AMERICANO
$6.00
ESPRESSO
$3.00
RISHI TEA
$5.00
MIMOSA MAYHEM
(Unlimited Mimosas!)
$24.00
MAVI APERITIVO SPRITZ
$11.00
BLOODY MARY
Beer Back – Lil Buddy Lager in a cute 8-ounce can by Hopewell Brewing $4.00
$11.00
ESPRESSO MARTINI
$13.00
HOPEWELL BEER
$8.00